Menu Section: Starter

Squid florets tossed with peppers, onion & aromatic spice

Combination of three flavour chicken tikkas served with mint chutney

Nepalese street food, crispy pastry loaded with potato, topped with tamarind sauce and crispy noodle

Seasonal vegetable fitters marinated with rice flour dazzling with mint and tamarind sauce

Crispy fried samosa served with tamarind chutney

Chickpea flour battered onion rings served with tamarind sauce